First, I want to apologize again for my posts not having pictures. I can't seem to figure out why it will allow me to download one week and not the next.
This is super low-Carb fun and easy meal.
1 large Tomato
3 large Eggs
Salt & Pepper, to taste
Parsley, to taste
2 Tbls Butter
Broccoli, finely chopped
Prosciutto, finely chopped
Mozzarella Cheese, shredded
Slice tomato, removing the stem.
Chop Broccoli & Prosciutto
Crack 3 Eggs into a bowl, add salt, pepper and parsley
put some oil and butter in a 12" skillet, and put tomatoes in. Sprinkle tomatoes with salt & pepper. Cook 2 minutes on each side.
Pour in egg mixture, evenly covering tomatoes
Cover the pan with a lid and cook on low for 5 minutes.
Use a spatula to go around the edges to keep it from sticking.
Sprinkle mozzarella cheese evenly on egg and cook another 3-5 minutes, covered
Gently slide out of the skillet onto a large plate and serve.