Pork Chops - smoked
We have been smoking almost everything this year because we have grown comfortable with our smoker and how to use it. Here is our delicious smoked Pork Chops.

Ingredients:
Boneless Pork Chops (4)
Mediterranean Seasoning

Directions:
Season pork on all sides with seasoning. Let set in fridge overnight.
Set smoker to 300*
3. Cook 1 hour, turning once. Remove once internal temperature is at 145*.
Serve with steamed or roasted vegetables.